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Food Drying With An Attitude Book by Mary Bell

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Food Drying Cookbook

Food Drying Cookbook

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    • Food Drying Cookbook

    Food Drying With An Attitude by Mary Bell

    Food Drying With An Attitude Book by Mary Bell
    Have the secrets only 30 years of experience can provide with this dehydrator book by Mary Bell. In the Food Drying With An Attitude cookbook you will learn how to use your dehydrator for everything from jerky to homemade jelly. You will learn to incorporate dried foods into every meal adding both bold flavors and healthy ingredients. All and all this is a book for everyone who is looking to eat healthier and cheaper, wishing to expand their dietary horizons, and for those who believe in finding ways to live a more sustainable lifestyle.

    ''Food Drying with an Attitude'' by Mary T. Bell encourages readers to use dried foods all year. Vegetarians, hunters, gardeners, fishermen, gourmet cooks, and even fast-food enthusiasts will find inspirational new ways to enjoy their favorite foods.

    Food Drying Cookbook Features:
    • Create unique gifts such as mint leaf candy, homemade paper, vegetable wreaths, soap, homemade candles, and potpourri.
    • Make dry fruit and vegetable purées—everything from applesauce to thick liquids such as spaghetti sauce and vegetable soup.
    • Prepare lightweight, portable dried foods.
    • Treat your pets with homemade goodies.
    • Integrate dried foods into cooking and baking to make breakfast, lunch, and dinner tastier and healthier.
    • Make jerky, fruit roll-ups, herbs, bread, jelly, and much, much more!
    • Learn how food dehydrators work.

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    Additional Information
    Name Food Drying With An Attitude Book by Mary Bell
    GTIIN / UPC Code 9781602392205
    Type Cookbooks and Recipe Books
    Material Paper
    Brands Nesco / American Harvest
    Manufacturer's Warranty 1 Year Limited Manufacturer Warranty
    Weight (in Lbs) 1.5000
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