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New England CheeseMaking Supplies - Organic Liquid Vegetable Rennet

Item #: R9-CHEESE

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List Price: $10.00 Our Price: $8.49 Savings: $1.51

Vegetable Rennet Liquid - R9

New England CheeseMaking Supplies - Organic Liquid Vegetable Rennet

New England CheeseMaking - Organic Vegetable Rennet

Rennet is an enzyme that coagulates the milk, causing it to separate into solids (curds) and liquid (whey). This enzyme is crucial to the cheese making process. This Organic Rennet is a Double Strength Plus microbial "vegetable" rennet contains no animal products and also gluten and NON-GMO. The New England CheeseMaking Company's Organic Vegetable Rennet conforms to organic standards and comes in a 2 ounce bottle. 1/4 teaspoon of organic rennet will set up to 2 gallons of milk and the whole 2 ounces contains approx.12 teaspoons, which will set up to 96 gallons of milk.

Organic Vegetable Rennet Ingredients:

  • Water
  • Sodium chloride
  • Acetic acid
  • Sodium acetate
  • Extra heat labile microbial coagulant

Organic Vegetable Rennet Features:

  • 2 Ounce container of liquid vegetable rennet
  • Use to make a variety of cheeses
  • 1/4 teaspoon will set up to 2 gallons of milk
  • Liquid rennet should always be diluted in non-chlorinated water before adding to your milk
  • Two ounces contains approx.12 teaspoons which will set up to 96 gallons of milk
  • This vegetable rennet contain no animal products
  • OrganicVegetable Rennet is Gluten free and Non-GMO
  • When using with store bought milk you may need to add a little more rennet

 

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Q&A

Questions on New England CheeseMaking Supplies - Organic Liquid Vegetable Rennet

  • From rick flowe at 4/5/14 12:53 PM
    • Do you sell citric acid, powder or tablet, as well?
      I'm making mozz.
    • Please see link below for

      Citric Acid: item# W590

      http://www.everythingkitchens.com/mrs-wages-citric-acid-w590.html

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Additional Information
Name New England CheeseMaking Supplies - Organic Liquid Vegetable Rennet
Color White
Quantity Included 1
Type Cheese Making Supplies
Capacity 2oz.
Brands New England Cheesemaking
Home or Commercial Home
Country of Manufacture United States
Weight (in Lbs) 0.7000