Toddy Cold Brew Coffee Maker System

Developed and patented in 1964 by a Cornell University chemical engineering graduate, the Toddy Cold Brew System extracts the coffee bean's true flavor and eliminates much of the acidity, producing a bold, super-smooth coffee concentrate that may be refrigerated for up to 14 days without any deterioration in taste or freshness. This means no waste. Cold-brewed coffee can be made one cup at a time, and at the strength you prefer, simply by adding hot or iced cold water or milk. Toddy Cold Brew Coffee is also microwavable.

For the tens of millions of coffee lovers who suffer from acid sensitivity, it's time for some good news. Toddy cold-brewed coffee served hot or cold. Use your favorite brand of coffee, the cold brew system will give you coffee that is approximately 67% less acidic than conventional hot-brew systems.