Wusthof Knives Silverpoint II Knife Set 18 Piece Wusthof Block Set

Quality - Made in Solingen / Germany

Design, ergonomics and the well known WUSTHOF quality are perfectly combined in one series to give you the ultimate cutting experience. 

Silverpoint II vs. Gourmet
The Wusthof Silverpoint II knives are a Stamped Series knife just like the Wusthof Gourmet.  The main Difference between the Gourmet and the Silverpoint II are their handle designs.  The Silverpoint II very closely mimics the Grand Prix II handle design, while the Gourmet Series follows the classic series knives with triple riveted handles. Both Silverpoint and Gourmet blades extend all the way through the handle.

Wusthof Knives Silverpoint II Knife Set 18 Piece Wusthof Block Set Features: 

• Wusthof Silverpoint II Peeling knife - 4033 / 6 cm (2½" )
• Wusthof Silverpoint II Paring knife - 4023 / 8 cm (3")
• Wusthof Silverpoint II Paring knife - 4013 / 8 cm (3")
• Wusthof Silverpoint II Paring knife - 4043 / 8 cm (3")
• Wusthof Silverpoint II Utility knife - 4051 / 12 cm (4 ½")
• Wusthof Silverpoint II Steak knife - 4041 / 13 cm (4 ½")
• Wusthof Silverpoint II Brunch kife with serrated edge - 4103 / 12 cm (4 1/2") 
• Wusthof Silverpoint II Slicer - 4510 / 20 cm (8")
• Wusthof Silverpoint II Bread knife with serrated edge - 4141 / 20 cm (8")
• Wusthof Silverpoint II Knife Sharpening steel - 4461 / 23 cm (9")
• Wusthof Silverpoint II Cooks knife - 4561 / 20 cm (8")  
• Wusthof Silverpoint II 5558 - Kitchen shears
• Wusthof 17-Slot Block Silverpoint II
• The handy knife block provides protection for your blades as well as a visual compliment to your kitchen decor.
• Stamped knives with ergonomic handles
• 18 Piece Set including Block

A Little About Wusthof Silverpoint II Knives

• Stamped from one piece of specially tempered high carbon steel to ensure outstanding strength.
• Innovative handle design for comfort and control.
• Perfectly balanced for effortless cutting.
• Seamless hygienic fit of the handle.
• full tang handle.
• Black handles made of special synthetic material.
• Specially designed bolster.
• Exceptionally sharp
• Quality - Made in Solingen / Germany
• Wusthof Stainless Steel Knives
• The steel of this Wusthof Silverpoint II Knife Set is high carbon/stain resistant alloy for edge retention and resharpening
• The Wusthof Knife blade is precisely tapered from bolster to tip and from back to edge
• The edge of the Wusthof Knife blades are skillfully honed by hand and are incredibly sharp.
• Wusthof Silverpoint II Knife Set is Laser tested to perfection, long-lasting and easily resharpened
• The bolster/finger guard is Wusthof's "signature" feature; it accounts for the heft, or solid balanced feel that one gets from the Wusthof Knife
• The handle - tang assembly is seamless and totally hygienic; the handles extend all the way to the end of the tang, to the fully visible tang of the Silverpoint II series
• The handy knife block provides protection for your blades as well as a visual compliment to your kitchen decor.
• Wusthof Silverpoint II Knife Set has Stamped knives with ergonomic handles.
• Wusthof Silverpoint II Knife Set 17-Slot Block
• Stainless Steel 50  0,5 % carbon- the carbon content is significant for the sharpness 
• Chromium for stain-resistant properties
• Molybdenum enhances the stain-resistant properties
• Vanadium for hardness and edge retention of this Wusthof Silverpoint II Knife Set
• Contents of chromium in % (15%)
• The steel of this Wusthof Silverpoint II Knife Set are all made of a special steel alloy.
• X50 Cr MoV 15 - a special alloy for superb knives

The Wusthof Silverpoint II Knife Set 18 Piece Individual Pieces

Wusthof Silverpoint II Peeling knife - 4033 / 6 cm (2½" )

• This particular shape is ideally suited for peeling, cleaning or shaping any fruit or vegetable with a rounded surface.

Wusthof Silverpoint II Paring knife - 4023 / 8 cm (3")

• The straight edge offers close control for decorating as well as peeling, mincing and dicing

Wusthof Silverpoint II Paring knife - 4013 / 8 cm (3")

• The straight edge offers close control for decorating as well as peeling, mincing and dicing.

Wusthof Silverpoint II Paring knife - 4043 / 8 cm (3")

• The straight edge offers close control for decorating as well as peeling, mincing and dicing.

Wusthof Silverpoint II Utility knife - 4051 / 12 cm (4 ½")

• The most versatile of all parers: for mincing shallots, onions and herbs as well as cleaning and cutting vegetables.

Wusthof Silverpoint II Steak knife - 4041 / 13 cm (4 ½")

• The extra-sharp blade is not only a must for cutting the favorite steak but also for all kinds of meat dishes.

Wusthof Silverpoint II Brunch kifewith serrated edge - 4103 / 12 cm (4 1/2")

• Able to cut through outer crusts and skins without crushing soft insides. Great for cutting tomatoes, bread, bagels and pies.

Wusthof Silverpoint II Slicer - 4510 / 20 cm (8")

• Perfect for the larger cuts of meat, fruit and vegetable.

Wusthof Silverpoint IIBread knife - 4141 / 20 cm (8") with serrated edge

• Fresh, crunchy breads, even cutting the birthday cake - the serrated edge does it all.
• with serrated edge

Wusthof Silverpoint II Knife Sharpening steel - 4461 / 23 cm (9")

• Keeping knives sharp is easy if you sharpen them often on a Wusthof sharpening steel.

Wusthof Silverpoint IICooks knife - 4561 / 20 cm (8")

• No kitchen should be without this manual food processor.
• It is the most essential of all knives used in the kitchen.
• Slicing, mincing, dicing of all kind of food.
• Perfectly balanced, an extension of your hand.

Wusthof Kitchen shears - 5558

• From snipping fresh herbs, cutting flowers, fins, paper and twines, kitchen shears are essential helpers in every kitchen.
• With come-apart mechanism for easy cleaning.
• 21 cm (8")
• Stainless

Wusthof Silverpoint II Knife Set Blades

The Wusthof Silverpoint II Knife blade with the straight edge
The straight edge allows a smooth and clean cut. When carving no fibres are torn out of the meat. This edge can be used for firm and soft food like meat, vegetables and fruit.

The Wusthof Silverpoint II Knife blade with the serrated edge
The wavy or serrated edge allows an easy cut through crusty food like a traditional roast and crispy bread.

The Wusthof Silverpoint II Knife blade with the hollow edge
When cutting an air pocket is created between the hollow edge and the slice. This prevents the food from sticking to the blade and allows for finer slices.

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