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Classic 3.5" Paring Knife by Wusthof
Wusthof Knives Classic Paring knife - 4066-7 / 9 cm (3 ½")
This precision Wusthof Classic Paring Knife Cutlery is hand-forged in the most famous knife-making town in Germany. Also, Wusthof Classic Knife is precision forged from a single piece of chrome-molybdenum-vanadium steel. Specialized high carbon, stain-resistant alloy ensured that the critical characteristics of each Wusthof Knife are there right from the beginning.
Family owned since 1814. Made in Solingen, Germany
Quality - Made in Solingen / Germany
Wusthof Knives Classic Paring knife - 4066 / 9 cm (3 ½") Features:
- The most versatile of all parers: for mincing shallots, onions and herbs as well as cleaning and cutting vegetables.
- Quality - Made in Solingen / Germany
- 14° angle per side
The edge of the Wusthof Classic Knife is the business end of a knife. It is skilfully honed by hand and incredibly sharp. For different cutting tasks different blade shapes and edges are recommended.
Wusthof Classic Knife Blades
The Wusthof Classic Knife blade with the straight edge
The straight edge allows a smooth and clean cut. When carving no fibres are torn out of the meat. This edge can be used for firm and soft food like meat, vegetables and fruit.
The Wusthof Classic Knife blade with the serrated edge
The wavy or serrated edge allows an easy cut through crusty food like a traditional roast and crispy bread.
The Wusthof Classic Knife blade with the hollow edge
When cutting an air pocket is created between the hollow edge and the slice. This prevents the food from sticking to the blade and allows for finer slices.
|Name||Wusthof Classic 3.5" Paring Knife|
|GTIIN / UPC Code||4002293106618|
|Home or Commercial||Home|
|Manufacturer's Warranty||Lifetime Limited Manufacturer Warranty|
|Weight (in Lbs)||1|