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Cerise / Cherry Red 12" Stoneware Cake Plate by Le Creuset
Proudly display freshly baked cakes on this classic Le Creuset Stoneware Cake Plate in Cerise / Cherry Red! The pedestal cake stand is a wide 12" diameter, so it will accommodate up t0" cakes. Prepare bundts, springforms, and square, round, petal, or heart-shaped cakes and more!
Serve slices for your family and friends without worrying about scratching this durable stoneware cake plate with knives or serving utensils. The investment in long-lasting quality will pay for itself when you proudly use this 12" Le Creuset Pedestal Cake Stand for family meals or special events.
Scroll Down or Click Here in the Le Creuset Recipe!
Features:
- Le Creuset stoneware cake plate accommodates up to 10" diameter cakes
- Thermal resistant stoneware construction
- Stoneware moisture absorption preventing chipping, cracking, crazing, rippling
- Hygienic enamel resists odors, flavors, stains, scratches
- Nearly non-stick characteristics releases food easy and cleans quick
- Safe for use in dishwasher, oven, microwave
- Mix and match with a variety of Le Creuset tools and accessories
- Slight variations from piece to piece
- Maximum heat temperature - 500°F
- 5-Year Warranty
- Diameter: 11.75" | Height: 3"
- Le Creuset PG8600-2367
Chocolate Berry Pavlova
By Le Creuset
INGREDIENTS
Meringue:
- 8 egg whites
- 2 cups (500ml) castor sugar
- 1 tsp (5ml) vinegar
- ¼ cup (60ml) cocoa powder, sifted
Ganache:
- 200g dark chocolate, melted
- 3/4 cup (180ml) cream
Cream:
- 2 cups (500ml) cream
- seeds from 1 vanilla pod
Topping:
- 3 cups (750ml) mixed berries
METHOD
Preheat oven to 150°C. Line 4 baking trays with baking paper. Draw a 20cm circle on each sheet of baking paper as a guide.
Whisk egg whites until stiff. Gradually add castor sugar, beating well after each addition. Fold through vinegar and cocoa powder.
Spoon mixture into a piping bag. Pipe 4 discs onto each baking tray.
Bake for 40 minutes. Switch off the oven and cool meringue in the oven.
Mix melted chocolate and cream together to form a glossy sauce. Cool.
Whisk cream and vanilla to form soft peaks.
Layer cooled meringue discs, cream and chocolate on a cake stand. Top with berries and serve.
Le Creuset Pedestal Cake Stand Care and Use:
- Do not place on stove top or use with direct heat or flames
- Use oven mitts when heated
- Follow manufacturer cleaning instructions
- Use only as directed by manufacturer if heating
Additional Information
| Description Author | Alecia K |
|---|---|
| Name | Le Creuset 12" Stoneware Cake Plate - Cerise / Cherry Red |
| GTIIN / UPC Code | 630870096850 |
| Brands | Le Creuset |
| Type | Cake Plates |
| Home or Commercial | Home |
| Material | Porcelain Enameled Stoneware |
| Color | Red |
| Size | 12" |
| Quantity Included | 1 |
| Manufacturer's Warranty | 5 Year Limited Manufacturer Warranty |
| Country of Manufacture | China |
| Shape | Round |
| Weight (in Lbs) | 3.5 |
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