866.852.4268
  | Welcome, Guest!
CART: 0

Le Creuset 8 Qt Signature Oval French Oven Flame

Item #: LS2502-332
Le Creuset GWP

Shop Le Creuset Oval French Oven, 8qt.:

  • Le Creuset 8 Qt Signature Oval French Oven Flame (Bakeware) LS2502-332
  • Le Creuset 8QT Signature Cast Iron Oval Dutch Oven - Cerise / Cherry Red LS2502-3367
  • Le Creuset 8QT Signature Cast Iron Oval Dutch Oven - Marseille Blue LS2502-3359
  • Le Creuset 8 Qt Signature Oval French Oven Palm (Bakeware) LS2502-334P
  • Le Creuset 8 Qt Signature Oval French Oven Soleil (Bakeware) LS2502-331M
  • Le Creuset 8 Qt Signature Oval French Oven Caribbean (Bakeware) LS2502-3317
Loading

Out of Stock

Our Price: $389.95
ChefPerks Rewards: 389
FREE Gift w/ purchase!
 

Everything Kitchens LLC is an Authorized Retailer for this brand by way of the manufacturer or an authorized distributor.

Items purchased from Authorized Retailers:

  • Are brand new in original packaging.
  • Eligible for rebates and factory incentives.
  • Are covered by the full manufacturer warranty.
  • Qualify for manufacturer service and support.
  • Le Creuset 8 Qt Signature Oval French Oven Flame (Bakeware) LS2502-332
 

More Views

    More Views

    • Le Creuset 8 Qt Signature Oval French Oven Flame (Bakeware) LS2502-332

    8 Qt Signature Oval French Oven Flame by Le Creuset

    The Le Creuset 8 qt. Signature Oval French Oven Flame or orange offers the experienced and aspiring home chef a colorful culinary experience while preparing a wide variety of ingredients…some may surprise you. One customer shared that the sand-colored interior enamel vessel is superb for homemade artisan bread evenly baking dough at 450 degrees into the oval shape for a beautiful presentation on the table. Baked turkey or chicken fit comfortably in the elongated shape with the iconic triple ring design on the lid with oversized handles and a phenolic knob heat resistant to 500 degrees.

    The classic Le Creuset material of porcelain enamel over forged cast iron blends the timeless reliability expected from Le Creuset cookware with heat source compatibility of ceramic, electric, gas, halogen, induction, outdoor grill and traditional oven.The Le Creuset French oven or Dutch oven excels at moisture retention while ingredients simmer away without scorching while you do other things. Baked on macaroni and cheese cleans up easily with hot soapy water and no scrubbing. Le Creuset bakeware promises a lifetime of joyful cooking for others.

    Features:

    • Color: Flame or orange
    • Sand-colored interior enamel
    • Oversized handles and knob
    • Ergonomic composite knobs are heat resistant to 500°F
    • Built-in lid has secure fit
    • Porcelain enamel over unsurpassed forged cast iron
    • Dimensions: Length: 17" | Height: 7.25" | Width: 10.25"
    • Heat sources: ceramic, electric, gas, halogen, induction, outdoor grill, oven
    • Capacity: 8 qt.
    • Lifetime warranty




    HERB-CRUSTED RIB ROAST WITH GOURMET MUSHROOMS AND WILTED GREENS
     
    MAIN INGREDIENT Beef  | COOK TIME Over 2 hrs.  | SERVING SIZE 6-8  
     
    INGREDIENTS:
    • 1 (4-pound) boneless rib roast
    • 2 teaspoons salt
    • 1 teaspoon black pepper
    • 8 cloves garlic, peels removed
    • 2 sprigs rosemary
    • 1 tablespoon thyme
    • 1/2 cup plus 1 tablespoon butter, divided in half
    • 2 tablespoons parsley
    • 1/4 cup balsamic vinegar
    • 1 cup beef stock
    • 8 ounces shiitake, baby Bella or oyster mushrooms
    • 3 cups Swiss chard, rinsed and torn into 2-inch pieces
    INSTRUCTIONS:
     
    For the rib roast:
    • Preheat oven to 350 F. Place the rib roast in the Dutch oven and sprinkle with salt and pepper.
    • In a food processor, combine garlic, rosemary, thyme, 1/2 cup butter, and parsley. 
    • Pulse until all ingredients are combined into a paste. Spread the paste evenly over the roast about 1/4-inch thick. 
    • Bake 2 hours 20 minutes or until the meat thermometer reads 145 F for medium rare. 
    For the mushrooms and wilted greens: 
    • Remove the roast from the Dutch oven and set aside, keeping warm. Pour excess grease into a container to discard. 
    • Add balsamic vinegar to the pan over medium-high heat. Scrape any brown bits off the bottom. 
    • Add beef stock and bring to a simmer. Reduce by a third. 
    • Add 1 tablespoon butter, then the mushrooms. Saute until the mushrooms are soft. 
    • Add greens and saute until glossy and wilted, about 3 minutes. 
    • Return the roast to the Dutch oven and serve.

    Additional Information

    Description Author Dana G
    Name Le Creuset 8 Qt Signature Oval French Oven Flame
    GTIIN / UPC Code 024147273769
    Brands Le Creuset
    Type Dutch Ovens
    Options With Lid
    Home or Commercial Home
    Material Cast Iron with Porcelain Enamel
    Color Orange
    Capacity 8 Quart
    Size 17"
    Manufacturer's Warranty Lifetime Limited Manufacturer Warranty
    Country of Manufacture France
    Weight (in Lbs) 16.40

    Customer Questions

      No questions asked yet.

    Ask a Question




    CAPTCHA Image

    * Required Fields

    Reviews

    No reviews found. Be the first to write a review!

    Write Your Own Review

    • 1 star
      1 star
      1 star
      1 star
      1 star
    • * Required Fields

    Sign Up & Save