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Prepare perfectly tender lamb with vegetables with the 2.5 Tagine from Le Creuset. The tagine is a traditional North African cooking vessel and is ideal for browning meat or vegetables on the stove top. It is made from sturdy cast iron, which allows for even cooking and longer heat retentions. The interior enamel requires no seasoning and provides a non-stick cooking surface. The stoneware cone-shaped lid allows the steam and heat inside the tagine to circulate, thus keeping meat tender. Make Moroccan-inspired dishes to perfection anytime and be the talk of any family gathering. For high-quality tagines, go with Le Creuset!
• Limited Lifetime Manufacturer’s Warranty
• 2.5 qt capacity
• 10.75 x 8.25 in
• Dishwasher safe
• Good for ceramic, electric, gas, halogen, induction, and oven heat sources
• Enameled cast iron
• Made in France; Thailand
|Description Author||Hayden G|
|Name||Le Creuset 2.5 Qt Tagine - Oyster Grey|
|GTIIN / UPC Code||00024147285137|
|Home or Commercial||Home|
|Manufacturer's Warranty||Limited Lifetime Warranty|
|Country of Manufacture||France|
|Weight (in Lbs)||9.6|