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Peel fruits, devein shrimp, and prepare vegetables with Miyabi's Artisan 3.5" Paring Knife! This blade was crafted from high-carbon stainless steel, hammered with a Tsuchime finish to resist sticking, and then ice-hardened to 63° Rockwell Hardness for incredible strength, sharpness, and aesthetics. Miyabi's Artisan 3.5" Paring Knife is a versatile tool ideal for peeling and slicing small amounts at a time.
Miyabi Artisan 3.5" Paring Knife Features:
Miyabi - "The Beauty of Sharpness"
Miyabi knives are a realization of the joint efforts of Zwilling J.A. Henckels with Chef Rokusaburo Michiba, the first Japanese Iron Chef on the television series "Iron Chef." His philosophy, "there is no borders to ingredients," continues to bear testimony in this cooperative combination. Miyabi knives are a synthesis of the traditions and craftsmanship of Japanese sword makers with the precise engineering and manufacturing of German knives. Miyabi is characterized by traditional Japanese blade designs that possess exceptional sharpness with the sophisticated "D shape" comfort handle. Each collection of Miyabi kitchen knives is an expression of the refined beauty, finesse, and distinction that defines Japanese culture.
Care & Use of Miyabi Knives:
|Description Author||Sierra W|
|Name||Miyabi Artisan 3.5" Paring Knife|
|GTIIN / UPC Code||00035886307936|
|Home or Commercial||Home|
|Manufacturer's Warranty||Lifetime Limited Manufacturer Warranty|
|Country of Manufacture||Japan|
|Weight (in Lbs)||0.4|