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Nielsen-Massey Pure Coffee Bean Extract - 2 Ounce Bottle - Gourmet International
This Neilsen-Massey 100% natural Coffee Bean Extract will add the smell and taste of perfectly roasted, fresh brewed coffee to your meals and treats. Coffee beans are roasted and distilled to produce this premium, pure coffee bean extract. The rich, potent coffee extract will add depth and complexity to fruitcakes, chocolate cakes and desserts, gelatos or ice creams, and cookies. Coffee is also an integral ingredient to some traditional ethnic savory dishes.
Coffee Bean Extract Features
- Fresh brew coffee flavor and aroma
- Nielsen-Massey coffee extract from Gourmet International
- 100% natural, premium coffee beans used
- Eliminates spoilage, unavailable ripe ingredients, bad hand-made batches
- Does not lose flavor profile like ground coffee and coffee beans
- Neilsen-Massey proprietary distillation process used
- Coffee bean extract for baking and cooking
- Use insures consistent quality and preparation speed
- Eliminates granular textures from ground beans
- Gluten-free, Kosher coffee extract
- All-Natural, Allergen-Free, GMO-Free
- 3 Year shelf life
1 tsp. Coffee Extract = 1 tsp. Dry Espresso Powder ---- 1 tsp. Coffee Extract + ¼ cup Water = ¼ cup Brewed Coffee
Nielsen-Massey extracts are safe for storage for up to three years. If the extract gets cloudy or sediment forms on the bottom of the bottle, this is a normal process. Simply shake the bottle well to put the essential oils back into suspension with the alcohol base. Store extracts in a tight closed container out of the sun and away from heat.
Extracts insure that flavors and aromas are of consistent quality and speed up preparation. The chef and cook has no issues with spoilage, unripe or out of season raw ingredients, or unsatisfactory hand-made batches.
Nielsen-Massey uses premium natural ingredients to produce pure flavors from the bean, seed, fruit, blossom to meet high company standards. Flavor profiles are monitored for consistency and purity of tastes and aromas. A proprietary distillation process is used to infuse the natural ingredient in corn alcohol that dissolves and retains the aroma and taste found in the natural ingredient. FDA regulates that a solution must be 35% alcohol to be called an extract.
|Description Author||Alecia K|
|Name||Nielsen-Massey Pure Coffee Bean Extract - 2 Oz - Gourmet International|
|GTIIN / UPC Code||0-25638-87002-3|
|Type||Extracts & Flavorings|
|Weight (in Lbs)||0.7|