Say goodbye to frozen pizza or delivery when you can craft your artisanal stone-baked pizza in the comfort of your backyard with the Ooni Karu 16 Multi-Fuel Pizza Oven! Made with a carbon steel shell and cordierite stone baking board, this pizza oven allows plenty of space for 16" pizzas, whether ricotta & spinach, Bismark, Scottish deep-dish, St. Louis style, Fugazzeta, and more. If pizza is not your thing, consider using the Koda Pizza Oven for other meals like roasted meats like tomahawk steaks, seared veggies, and fresh bread! With its streamlined and impressive design, it provides multiple fuel options for maximum cooking versatility: cook with wood, charcoal, or use gas! If you plan to use gas, Ooni provides the Karu 16 Gas Burner (sold separately) and the Karu 16 Pizza Door (sold separately). All it takes is just 15 minutes of preheating your pizza oven to 950°F and then creating fresh pizza in 60 seconds, thanks to its advanced thermal engineering. You may also monitor the heat with its digital thermometer placed underneath the opening. With its hinged, full-glass oven door, you may observe the cooking process of your delicious specialty pizza safely. With its folding legs for easy transport, you may set your oven inside the shed in your backyard or the garage to keep it safe from the elements and have it ready to use the next time you want quality stone-fired pizza. Backed by a five-year warranty and designed in Scotland, the Ooni Karu 16 Gas-Powered Pizza Oven will be essential to have when you host your own BBQs, birthday celebrations, and pool parties!
- Ooni Karu 16 Oven main body
- ViewFlame glass oven door
- Cordierite pizza stones
- Ooni Karu 16 chimney
- Chimney cap
- Burner tray & grate
- Draft Defender Plate
- Fuel hatch
- Digital thermometer
- Essentials guide
Ooni Karu 16 Multi-Fuel Pizza Oven Features:
- Made from carbon steel and cordierite
- 15mm (0.6″) cordierite stone baking board
- Provides plenty of space for 16" pizzas or meats/fish/vegetables
- Showstopping design features a wide opening for convenience
- Cooks fresh, stone-baked pizza in as little as 60 seconds
- Uses charcoal, wood, or gas burner (Karu 16 Gas Burner sold separately)
- Equipped with folding legs for easier transport between the backyard and storage
- Heats up to 950°F and may be monitored with a digital thermometer
- ViewFlame glass oven door allows you to safely watch the food cook
- Cooking surface: 16.7" x 16.7"
- Width: 19.6"
- Depth: 32"
- Height: 33"
- Five-year warranty
- Designed in Scotland | Imported
Find more pizza ovens & accessories from Ooni!