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Cyprus Citron Lemon Flake Sea Salt 8oz by The Spice Lab
Get ready to taste flaky lemon baked fish that melts on your tongue with The Spice Lab Cyprus Citron Lemon Flake Sea Salt! Sprinkle Cyprus Citron flakes on a baking dish and place your fish on it. Recommendations include haddock, salmon, and pike-perch. Bake in the oven and prepare for spectacular lemon baked fish without adding fat or burning the fish.
Cyprus is a small island off the coast of Turkey. On the Island of Cyprus, sea salt flakes are made in the traditional manner, through the evaporation of seawater. This 100% natural process can take up to two years for the perfect balance of weather and temperature to create the right texture and flavor. This process is also environmentally friendly, fueled mostly by solar power. When you are looking for salt to season your fish or other dishes, reach for your new Cyprus Citron Lemon Flake Sea Salt by The Spice Lab!
- Common Uses: Finishing, Table, & Cooking
- Ideal for gourmet lemon baked fish dishes
- Recommended fish: haddock, salmon, & pike-perch
- Capacity: 8oz
- Made in Cyprus
- Item #: 4092-12J
|Description Author||Cathy H|
|Name||The Spice Lab Cyprus Citron Lemon Flake Sea Salt 8oz|
|GTIIN / UPC Code||846836005877|
|Brands||The Spice Lab|
|Home or Commercial||Home|
|Country of Manufacture||Cyprus|
|Weight (in Lbs)||0.7|