You have no items in your shopping cart.
Firecracker Spicy Steak Seasoning - 3oz by The Spice Lab
Sprinkle The Spice Lab’s Firecracker Spicy Steak Seasoning on your favorite steak to create juicy T-bones, mouthwatering porterhouse, bold rib eyes and sirloins bursting with zesty flavor! This versatile blend also serves as a good rub for ribs, roasts and brisket or to season ground beef for savory burgers and meatloaf. This seasoning mix is gluten-free, kosher, and natural which takes away your worry as a host when inviting guests to dig into a delicious dinner. Treat your guests to the sizzling mix of hot cayenne pepper and other flavorful spices of this Firecracker Spicy Steak Seasoning by The Spice Lab!
- Perfect for grilling, roasting, or broiling beef!
- Ingredients: chili flakes, spices, dehydrated vegetables (garlic, onion, red bell pepper), salt
- Hand-crafted by expert chefs with the highest quality spices
- Capacity: 3oz
- Made in the USA
- Item #: 7013115
- Poultry: Created especially for chicken and turkey, this rub adds a tasty seasoning sensation to any lean, mild meat. Excellent for roasting a whole chicken, baked chicken breasts, grilled wings or as the spices mixed with flour in favorite fried chicken recipes.
- Fish: This rub is carefully blended to enhance the flavor of your favorite seafood and freshwater fish. An excellent spice mix to use on grilled or baked salmon, scrumptious shrimp kebobs or even as a secret ingredient in crab cakes. Try as a tasty seasoning for trout, catfish or perch.
- Beef: From steaks and ribs to roasts, brisket and even ground beef, this rub is sure to please. The finest ingredients and spices are carefully blended to bring out the flavor in any cut of beef.
- Vegetables: This is blended specially to bring out the flavors and add new taste sensations to your favorite vegetables. For grilling vegetables, such as eggplant, zucchini and tomatoes, lightly brush with oil and toss in the spice mixture. Let rest 10 to 15 minutes before cooking.
- Pork: This rub is the perfect blend of the finest ingredients and spices to bring out the flavor of every morsel. Generously coat a pork butt, shoulder, ribs, chops or tenderloin with this seasoning mix. Let the meat rest for about 30 minutes to absorb the spices before cooking.
|Description Author||Cathy H|
|Name||The Spice Lab Firecracker Spicy Steak Seasoning - 3oz|
|GTIIN / UPC Code||846836041196|
|Brands||The Spice Lab|
|Home or Commercial||Home|
|Country of Manufacture||United States|
|Weight (in Lbs)||0.20|