Whether you are laying out a feast for your family or preparing a quick meal for yourself, this Wusthof Classic 6-Piece Cook’s Set provides the knives you’ll need to get the job done. This knife set includes a 4” paring knife, 8” bread knife, 5” boning knife, 8” cook’s knife, 9” carving knife, and 9” honing steel. Each knife is full tang, triple-riveted, and tempered to 58° Rockwell with a full bolster and finger guard. The comfortable and highly durable Polyoxymethylene (POM) handle carries a blade that is precision forged from a single piece of high-carbon stainless steel with a lifetime warranty on the blade. Every knife is made in the renowned German City of Blades called Solingen.
Paring Knife: Trim, thinly slice, or peel small produce with the 4” paring knife. The paring knife is great for exceptionally small and difficult-to-hold produce like tomatoes or garlic.
Bread Knife: Slice through bread or baguettes with minimal crumbs with the 8” bread knife. The serrations along the edge help guide the blade through tough crust without compressing the soft inside.
Boning Knife: De-bone chicken and ham with the 5” boning knife. The boning knife is also ideal for trimming fat and sinews making this tapered, pointed blade a necessity for working closely around joints.
Carving Knife: The 9” carving knife is ideal for separating the meat from the bone with ease.
Cook's Knife: The Cook's Knife is the perfect multi-purpose knife that can do just about any cutting task in the kitchen and is especially ideal for heavy-duty work such as cutting thicker vegetables and meats. Let this all-purpose knife do the work for you as you chop, mince, slice and dice larger produce.
Honing Steel: With the 9" Honing Steel, you can keep your knives razor-sharp.
For all your cutting needs, try the Wusthof Classic 6-Piece Cook's Set today!
Wusthof Classic 6-Piece Cook's Set Features:
Knives are precision-forged from a single piece of high-carbon German stainless steel
Laser-checked & honed cutting edge for sharpness and precision
Polyoxymethylene handle is intensely durable and resistant to fading and discoloration over time
Rust-resistant | Corrosion-resistant
Full tang for balance | Triple-riveted for ultimate comfort and control
Full Bolster & finger guard provide a smooth transition from blade to handle
Cook’s knives have been purposefully ground extra-thin for ultimate cutting performance – do not cut through bone as this will damage the fine edge