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Santoku is Japanese for “three uses.” For Santoku knives, that’s slicing, dicing and mincing. The Wusthof IKON Blackwood 7” Santoku Hollow Edge Knife 4976 can handle those kitchen tasks and more. Wusthof crafts its full-tang knives from a single piece of high carbon stainless steel. The blade is triple-riveted to the handle for increased strength and control; IKON Blackwood handles are fashioned from beautiful African Blackwood, one of the hardest woods on Earth. The Wusthof 7-inch Santoku knife features a thin blade that curves into a “sheep’s foot” at the tip; divots along the blade’s cutting edge that keep food from sticking to the knife; and a wide, flat blade that’s ideal for scooping ingredients off the board and into the bowl. This all-around kitchen knife is perfect for dicing hard vegetables, mincing herbs and slicing boneless meats. As lovely as it is versatile, the IKON Blackwood Santoku knife adds beauty and brawn to your kitchen cutlery.
|Description Author||Kim S|
|Name||Wusthof IKON Blackwood 7" Santoku, Hollow Edge|
|GTIIN / UPC Code||04002293497600|
|Product Line||IKON Blackwood Handle|
|Home or Commercial||Home|
|Material||High Carbon Stainless Steel|
|Manufacturer's Warranty||Limited Lifetime Warranty|
|Country of Manufacture||Germany|
|Weight (in Lbs)||1.5|