Click instead of ouch! The eggshell breaker from KÜCHENPROFI puts an end to reddened fingertips frantically peeling the shell off a hot egg. You can also forget about calculating where to place the knife to avoid spilling the yolk. Instead, simply pull the ball of the eggshell breaker upwards until it clicks into place and position the kitchen helper on the egg. Hold it firmly below the black ring and press the button. Now you can lift off the shell above the pre-scored line and enjoy your hard- or soft-boiled egg. By the way: World Egg Day takes place every second Friday in October. You're now perfectly prepared!
Küchenprofi Egg Cracker Features:
Made of stainless steel and plastic
The eggshell breaker from KÜCHENPROFI puts an end to reddened fingertips frantically peeling the shell off a hot egg
You can also forget about calculating where to place the knife to avoid spilling the yolk
Instead, simply pull the ball of the eggshell breaker upwards until it clicks into place and position the kitchen helper on the egg