Decorate your cakes like a professional baker with Harold Import Co.’s Mrs. Anderson’s Baking Cake Cutter 43688. This easy-to-use cake leveler has fully adjustable wire cutters to accommodate batter cakes up to 12” wide. Simply set the wires to the desired width, level and lock them in place, and pull the cutter through the cake by its handle. With the Mrs. Anderson’s Baking cake slicer, you can effortlessly create even, uniform layers without ‘guesstimating,’ resulting in a professional-looking cake with perfect frosting-to-cake ratio and precision decorating. This versatile wire slicer is also terrific for cutting through modeling clay, fondant, even meatloaf. Whether you want to take a little off the top, create precise, uniform slices or get creative with layers of varying sizes, you’ll appreciate how professional your layer cakes look when layered with the Mrs. Anderson’s Baking Cake Cutter precision leveler.
Features:
Made of durable stainless steel & wire
Slices & levels batter-based cakes
Works on any shape cake up to 12” wide
Adjustable cutting wires
Rubber feet help keep cutter secure
Works with fondant, modeling clay & more
Dimensions: 13”H x 8”W; Weight: 2.4 oz.
For best results, allow cake to cool completely before cutting