Bake perfectly golden crusts every time with the Pastry Docker from Norpro. Made from lightweight, durable white plastic, this pastry docker rolls easily across the surface of your dough to perforate it with tiny holes that allow gases and moisture to escape while baking, minimizing rising and bubbling. This handy baking tool is perfect for pizza and pie dough and can also be used for crackers, tarts, puff pastry, and more! Order the Norpro Pastry Docker for yourself or the dedicated baker in your life today.
Norpro Pastry Docker Features:
Made of lightweight, durable plastic
Quickly perforates pizza and pastry dough
Holes allow moisture and gases to escape, minimizing rising and bubbling
Simply press and roll across your dough before baking