For those without whetstones to sharpen their kitchen blades, the WÜSTHOF Tri-Stone Sharpener will keep your German steel knives in top form. Featuring a triangular prism shape, each side of the sharpener possesses a different grit from fine (J300), medium (J1000), and coarse (J240). The stone's firm yet porous construction continuously releases small particles during any sharpening session, though you should use it as a whetstone and provide your WÜSTHOF cutlery with the sharpest edge for optimal performance during meal prep. So keep your best knives in better shape with the use of the WÜSTHOF Tri-Stone Sharpener!
WÜSTHOF Tri-Stone Sharpener Features:
Made from wood and stone
A triangular prism featuring three different sides with different grits
Fine (J300)
Medium (J1000)
Coarse (J240)
Firm yet porous construction continuously releases small particles
Use with water as you would with a whetstone to provide optimal sharpness