Supreme heat retention, naturally nonstick finishes, and elevated flavors are just some of the reasons cast iron cookware reigns supreme in the eyes of home cooks and professional chefs alike. Ensure your cast iron cookware maintains its allure with the Field Company Cast Iron Seasoning Oil! Field's optimial blend of grapeseed oil, sunflower oil, and beeswax is perfect for helping your cast iron cookware develop a dark, strong patina over time. Both oils used are high in polyunsaturated fats, meaning the fats present in the oils more easily convert to pan seasoning through polymerization. The neutral flavor of the oils will not affect the flavors or scents of foods cooked in your pan, allowing the blend to add only to the nonstick abilities of your favorite cast iron cookware pieces. Beeswax is added to keep the blend stable in the tin and on pans, ensuring the oil will last until it is fully used. Treat your cast iron pans to the care they deserve with the Field Company Seasoning Oil!
Field Company Seasoning Oil Features:
Made from organic grapeseed oil, organic sunflower oil, and beeswax
Organic sunflower and grapeseed oils used are high in polyunsaturated fats, allowing them to easily convert to a heavily resilient seasoning
Beeswax is used to ensure the blend stays stable in the tin
Won't add unwanted flavors or strong scents to your foods
By applying a small dab after every use, your cookware will develop a dark patina over time