The innovative modern design of the Kawashima 8 Inch Chef’s knife is characterized by its curved blade geometry, wide surface area and razor sharp 15 degree cutting edge made from rare SG2 powdered steel. The distinctive curved handle design ensures comfort while working by releasing arm tension and allowing smoother movements. The result is a well-balanced, highly maneuverable tool that feels perfect in the hand.
Messermeister Kawashima 8" Chef’s Knife Feature:
Made of:
Blade: SG2 steel
Bolster: Eco-brass
Handle: pakkawood in walnut color
65 Rockwell hardness
CHEF’S KNIFE - We partnered with legendary bladesmith Shoichi Kawashima to create the next-generation of knives in Seki, Japan. The sharpest blades we’ve ever made, Kawashima knives are well balanced, highly maneuverable & feel perfect in hand
BLADE WITH A PURPOSE - The smooth, fine edges on this chef’s knife can be used to cut, chop, slice & dice all firm and soft fruits, vegetables, meats and fish
HIGH QUALITY - Made from rare SG2 powdered steel, the blades are characterized by their curved geometry, wide surface area & razor-sharp 15° cutting edge. The curved handle ensures comfort by releasing tension & allowing smoother movements
Dimensions:
Blade Length: 8.0"
Overall Length: 13.12"
Hand-wash with warm water and a mild detergent; rinse and dry immediately
Do not place in dishwasher
Avoid cleaners containing bleach or citrus extracts