Bake baguettes with the perfect crackly crust with the Superstone Baguette Baker! The unglazed interior on this baker absorbs moisture, forming the ideal baguette crust. It has 3 cavities so you can bake enough for big family dinners. For traditional crusty baguettes with light crumb interiors, choose the Superstone Baker. You’ll never stop at the bakery again when your own homemade loaves are so much better!

Superstone Baguette Baker (Unglazed Bisque Finish) Features:

• The unglazed interior absorbs moisture which creates the ideal crackly crust
• Room to bake 3 loaves at once
• Crafted from stoneware fired at 2100°F, enabling it to withstand high oven temperatures (just avoid open flames)
• Season before the first use. Then, lightly oil the bottom with every loaf (and sprinkle with cornmeal) until, over time, the finish darkens and becomes nonstick 
• Dimensions: 16.25” x 9.5” x 1.25”
• Use & Care Information
• Sassafras carries a one-year warranty for their stoneware from the date of purchase against defects. After that time, they will offer 50% off the retail price plus the cost of freight for shipping.

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