The Viking Bronze Cast Iron 5 Qt Dutch Oven is designed for slow-cooked perfection and effortless versatility. Crafted from durable cast iron and polished eight times, our Dutch ovens with lids feature a naturally nonstick surface once seasoned, offering optimal food release without chemical coatings. The tight-fitting self-basting lid of the Dutch oven pan traps and recirculates moisture, creating an optimal environment for tender braises, flavorful stews, and breads. Even heat distribution ensures consistent results whether simmering on the stovetop or baking in the oven. From weeknight meals to special occasions, this enameled Dutch oven transitions seamlessly from stovetop to oven to table, combining performance, elegance, and durability in one essential piece.
Viking Polished Cast Iron 5 Qt. Dutch Oven Features:
HIGH-POLISH BRONZE CAST IRON: Compatible with all cooktops including induction, gas, and electric. Dutch ovens are oven safe to 500 degrees F for seamless transitions between cooking stages
SELF-BASTING LID FOR OPTIMAL FLAVOR: Built-in basting spikes recirculate condensation during cooking, locking in moisture and enhancing flavor for tender, juicy results; pots feature ergonomic handle
MADE WITHOUT PFAS FOR HEALTHY COOKING: Polished eight times to create a naturally nonstick surface once seasoned, leaves unique surace markings, and delivers optimal food release, allowing for cooking with less oil, without chemical coatings or PFAS
EVEN HEAT DISTRIBUTION: Heavy-duty cast iron distributes heat evenly from edge to edge, eliminating hot spots for consistent cooking results. Naturally finished cast iron improves with use over time
CARE INSTRUCTIONS: Wipe clean, rinse with warm water, and immediately dry. Follow seasoning instructions before first use, never leave it in contact with water. Pre-heat before use. Only use over low-medium heat. Color may change during and after use