As the 2nd most used knife in the kitchen, the WÜSTHOF Gourmet Grey Paring Knife is tailored for the smaller kitchen tasks when a standard cook's knife may be too large for the job at hand. The narrow blade & clip point tip design of the paring knife make it easy to peel garlic cloves, mince shallots, trim herbs or other intricate cutting. The clip point tip is best for precision tasks due to its finer point. The straight edge blade cuts smoothly through different cuts of meats, denser vegetables or fruits. The laser-cut stamped blade is constructed of high-carbon, stain-resistant steel & is triple-riveted to the Grey synthetic handle. The knives in the Gourmet Grey Collection are lighter, more economical versions of WÜSTHOF's forged knives. Craftsmanship & durability are important factors in choosing the right knife. WÜSTHOF is a family-owned company who has been manufacturing knives & cutlery for over 200 years in Solingen, Germany - also known as the "City of Blades".

The WÜSTHOF Gourmet Series is seen as the introductory line for home chefs just starting to build their cutlery collection. With a reasonable price point and riveted handles that are also used in the WÜSTHOF Classic Series, these knives are a great starting point for any cutlery enthusiast. One of the biggest benefits of the Gourmet Series is that it offers a huge range of knives and knife sets. Each knife in this line is stamped as opposed to forged and while this means they won’t retain their edge as long, WÜSTHOF makes these blades with high-quality steel as their other knives, ensuring that, with proper care, these knives can outlast their competitors. The WÜSTHOF Gourmet Series is a great choice for anyone looking for more cutlery options and are willing to care for their knives in the long term.

WÜSTHOF Gourmet 3" Paring Knife (Grey) Features:

• New & improved look!
• Paring knife has a small, narrow blade ideal for trimming, slicing & peeling smaller fruits, vegetables & herbs
• Clip point allows the blade to easily cut & peel fruits & vegetables
• Great for peeling or creating decorative garnishes
• Synthetic Grey handles
• Laser-cut stamped blade constructed of high-carbon, stain-resistant steel
• Full tang knife triple riveted to the handle
• Proprietary state-of-the-art Precision Edge Technology (PEtec) creates a blade that is 20% sharper with 2xs the edge retention
• Lighter, more economical version of WÜSTHOF's forged knives
• Handle length: 4"
• Blade length: 3"
• Blade width: 0.7"
• Rockwell hardness: 56 HRC
• Wash by hand and immediately towel-dry
• Avoid using abrasive sponges or leaving your knife soaking in the sink
• Safely store your knife using a storage solution
• Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo
• Regular honing is essential to keep your knife performing at its best 
• Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener
• Made in the "City of Blades" of Solingen, Germany
• Limited Lifetime Manufacturer's Warranty

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