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NESCO Jerky Seasoning | Sweet & Smoky Chipotle (3 Pack)

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There’s no better protein-rich, healthy snack than jerky! Making your own flavorful jerky is easy with NESCO Sweet & Smoky Chipotle Jerky Seasoning. This 3-pack can cure 6-lbs of meat. Simply mix a packet of seasoning and a packet of cure into 2 pounds of lean ground meat and then use a jerky gun to make sticks or slices. Or, mix the seasoning and cure directly into sliced meat, along with a ½ cup of water and let it marinate for up to 24 hours before dehydrating. An explosion of flavors, Sweet & Smoky Chipotle will be one of your favorites. Give it a try and give your next batch of jerky a chipotle kick!

NESCO Sweet & Smoky Chipotle Jerky Seasoning (3-Pack) Features:

  • Includes 3 packs of seasoning + 3 packs of cure: enough to cure and season 6-pounds of meat (use one packet of each for every 2 pounds of meat)
  • Sweet & Smoky Chipotle flavor is sweet and savory with a little kick
  • Perfect for all types of meat: venison, beef, turkey, chicken, bison, and more
  • To use with ground meat: mix one packet of seasoning and one packet of cure with two pounds of meat and use a jerky gun to form sticks or strips
  • To use with sliced meat: mix one packet of seasoning and one packet of cure with 2 pounds of thinly sliced meat and a ½ cup of water, let marinate up to 24 hours, and then dehydrate
  • Gluten-free
  • Allergens: Contains Soy
  • Ingredients: Sugar, Spices, Dextrose, Dehydrated Garlic, Dehydrated Onion, Hydrolyzed Soy Protein, Monosodium Glutamate, Natural Flavor (Soybean Oil, Smoke Flavor), Natural Flavor, Silicon Dioxide (Anticaking)
  • Made in the USA
  • Item #: BJSC-6

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More Information
Manufacturer Part Number BJSC-6
GTIIN / UPC Code 00029517011026
Product Name NESCO Jerky Seasoning | Sweet & Smoky Chipotle (3 Pack)
Description Author Abby M
Home or Commercial Home
Capacity N/A
Product Type Spices, Salts, Seasonings & Sugars
Brands NESCO
Product Line N/A
Country of Manufacture United States
Weight (in Lbs) 0.400000
Flavor Sweet & Smoky Chipotle

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