We craft our Naturals® baking pans from pure uncoated aluminum which conducts heat rapidly and evenly, resulting in beautifully browned foods no matter what’s on the menu. Uncoated aluminum is free of chemicals and coatings for healthy baking and is safe for use under the broiler. The quality materials and care we put into creating each and every piece gives us the confidence to say Naturals® pans are built to last a lifetime and will never rust. The encapsulated galvanized steel rims prevent warping. Once you bake with them, you’ll understand why pure aluminum bakeware continues to be an indispensable classic in both professional and home kitchens alike. This set includes one Naturals Half Sheet and one Naturals Quarter Sheet.
Nordic Ware Naturals Half Sheet & Quarter Sheet Pan (2-Piece) Features:
Set Includes:
(1) Natural Half Sheet Pan
(1) Natural Quarter Sheet Pan
Made of Aluminum
Uncoated aluminum is free of chemicals and coatings for healthy baking and is safe for use under the broiler
The encapsulated galvanized steel rims prevent warping
The quality materials and care we put into creating each and every piece gives us the confidence to say Naturals® pans are built to last a lifetime and will never rust
Dimensions:
Natural Half Sheet Pan:
Inner Length: 17.1"
Inner Width: 12.1"
Outer Length: 17.9"
Outer Width: 12.9"
Height: 1"
Natural Quarter Sheet Pan:
Inner Length: 11.35"
Inner Width: 8"
Outer Length: 13.6"
Outer Width: 9.8"
Height: 1"
Before initial use and after subsequent uses, hand wash with warm, soapy water
Dishwasher use is not advised, as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent. This discoloration is merely cosmetic and will not affect baking properties or safety of the pan
Natural aluminum pans work well with parchment paper, silicone baking mats, and also traditional butter or shortening and flour methods. When roasting savory foods such as vegetables, butter or cooking oil work well
Nylon, wood, or silicone utensils are recommended. Metal utensils and scouring pads may scratch natural aluminum pans, but will not affect baking performanc.
Aluminum is reactive to acidic ingredients such as vinegar and tomato products. These foods may darken, pit or corrode the pan after prolonged use