There’s nothing like bakery bread, cooked in a professional brick-lined oven. Wish you could bake a crusty artisan loaf that good? You can with the Superstone Bread Dome! This round loaf pan has a high dome lid that mimics the baking conditions of a professional brick oven. The interior of the lid is left unglazed to pull moisture away from the dough — vital for creating that crackly crust you’re looking for. The interior of the base is glazed, preventing the dish from absorbing flavors. The glaze also makes it incredibly easy to clean. Altogether, the result is a perfectly crusty artisan loaf of bread with a light, airy interior. If you want to make homemade bread so tasty you can win a bake-off against a professional baker, you need the Superstone Bread Baker as your secret weapon!
Superstone Bread Dome (Grey) Features:
The unglazed interior of the lid pulls moisture away from your bread dough, which creates the ideal crackly crust
The dome lid mimics a professional brick-lined oven
The interior of the base is glazed to prevent flavor and odor absorption. It’s also nearly-nonstick
Produces a round artisan loaf - perfect for no-knead breads!
Use it for baking veggies and even meats, too. (Try it when you want roasted potatoes with crispy skins and fluffy interiors!)
Crafted from stoneware fired at 2100°F, enabling it to withstand high oven temperatures (just avoid open flames)
Safe for the oven, microwave, convection oven, and dishwasher
Overall dimensions: 12.25” diameter x 8” tall (to top of handle) | Base outer: 9.75” (bottom) x 4.5” | Base inner: 9.25” x 4.5.5