This classic piece of kitchen cookware is made from the highest-quality cast iron on the market. The Le Creuset cast-iron skillet has an enamel coating on the inside and out for an entirely non-stick surface. The enamel is easy to clean and is resistant to chipping and cracking.
This Le Creuset Skillet has an iron handle to provide a solid grip, and with Le Creuset's broad spectrum of colors, these fry pans will make any kitchen look great. After a number of uses the enamel coating on the inside of the skillet with develop a natural patina which, many chefs believe, can enhance the pans' ability to sear and fry foods.
*Le Creuset's new Signature skillets feature a helper handle for easier lifting and added control when moving between stovetop, oven and table.
Le Creuset SignatureSkillets Features:
10.25" diameter Le Creuset Skillet has a large cooking surface
Durable black enamel finish
Le Creuset Flame (orange-red) exterior color
Enamel exterior is long-lasting and resistant to chips and cracks
Even heat distribution
1 3/4 capacity
17" long handle
Superior heat retention
Includes Helper Handle for easier lifting
Iron handle provides a strong grip and striking decor
Comfort foods like cornbread are often prepared in a cast-iron skillet lined with bacon drippings or vegetable oil—and chefs everywhere attest to the cast-iron skillet’s unique ability to produce the desired balance of a crispy golden crust and a soft, fluffy interior.