A high-performance knife known for its durability, sharpness, and ability to hold an edge longer than many other types of knives, which makes them highly effective for a variety of kitchen tasks, from chopping vegetables to slicing meat.

Designed in collaboration with acclaimed Chef April Bloomfield, this 6.5" Carbon Chef’s Knife delivers exceptional performance and precision. Hand-forged from high-carbon steel, it holds a razor-sharp edge and develops a beautiful patina over time. The compact blade offers excellent control for slicing, dicing, and chopping, while the contoured handle ensures a secure, comfortable grip. Ideal for both professional chefs and passionate home cooks, this knife combines traditional craftsmanship with modern functionality — a true workhorse with personality and edge.

Messermeister 6.5" Chef's Knife Features:

• Blade crafted from Bohler K110 high-carbon, high-chromium steel
• Ceramic stonewash adds a rustic yet refined feel to the Carbon Collection 
• Hand finished 3-stage sharpening process grinds blades to 15°
• 60/40 Hollow Grind allows for ultra thin slices
• 61 HRC
• Ideal for a variety of kitchen tasks, from chopping vegetables to slicing meat
• Ambidextrous
• Driftwood Evergreen™ handle
• Dimensions:
  
  • Length: 11.93" 
  • Width: 1.97" 
  • Blade Thickness at Spine: 2.5mm
• Handwash only and hand dry after 
• Clean the blade right away after slicing acidic or salty foods like tomatoes, citrus and vinegar based items
• Made in Italy
• Limited Lifetime Warranty

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