The Shun Kanso BBQ Set features the three key knives you need to handle grill-worthy proteins of all types—all in a handsome Shun 8-slot Knife Roll, perfect for when you take your BBQ show on the road. This gorgeous set includes the Shun Kanso Asian Multi-Prep Knife 5.5", a Japanese-style poultry knife, the Shun Kanso Boning/Fillet Knife 6.5", and the Shun Kanso Brisket Knife 12", ideal for trimming and slicing larger cuts of meat, including brisket, ham, roasts, and turkey. Brisket knife includes its own wooden saya, or sheath.

Shun Kanso 4 Piece BBQ Set Features:

• Set Includes:
  • 6.5" Boning/Fillet Knife  
  • 5.5" Asian Multi-Prep Knife  
  • 12" Brisket Knife with Sheath
  • 8-slot Knife Roll
• Made of AUS10A stainless steel
• Three BBQ-ready knives and our handy 8-slot Knife Roll to carry them in; includes Brisket Knife sheath
• AUS10A blade; additional vanadium refines the stainless steel, enabling a razor-sharp 16° edge, each side; high-carbon content offers strength, corrosion and wear resistance, high hardness
• Tagayasan (or wenge) wood handle; beautiful, extremely hard, and dense, it is known as “iron sword wood”; contoured for secure grip
• Full-tang construction for durability and precision balance  
• Includes Wood Saya (Sheath) Yes (Brisket knife only)
• Blade Steel Layers: 1 layer solid steel
• Blade Edge: Non-Serrated
• Handle Material: Tagayasan(Wenge)
• Made in Japan
• Limited Lifetime Manufacturer's Warranty

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